What’s afternoon tea on a chilly afternoon without Hot Chocolate? This recipe is so simple, but so yummy. And, of course you need something totally scrummy on the side like biscuits or pikelets. And don’t forget that indulgent dollop of whipped cream on top.
Hot Chocolate
Serves 4
Ingredients:
3 Tbl Cocoa
1/4 Cup Sugar
4 Cups Milk
1/4 tsp Vanilla
Marshmallows or Whipped Cream
Directions:
Blend the cocoa and sugar together in a small bowl.
In a medium saucepan, heat the milk to scalding.
Mix about 1/3 cup of the hot milk into the cocoa-sugar mixture, then pour cocoa mixture into hot milk in the saucepan. Stir until well blended.
Stir in vanilla.
Serve with marshmallows or whipped cream.
Recipe Source: http://southernfood.about.com/od/beveragerecipes/r/30118i.htm